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Kaurma

Ingredients

Beef, onion, garlic.

แƒ™แƒ”แƒ แƒซแƒ˜แƒก แƒ˜แƒกแƒขแƒแƒ แƒ˜แƒ

Kaurma is a special dish for traditional Ajarian cuisine. It was prepared and served for special guests; also it was considered as the main dish of New Year’s feast/supra.

In households, Kaurma is usually made from high quality meat and kept in jars. (Cooked meat can be stored for 1-2 months).

Nowadays Kaurma has a status of honorable dish in mountain and bar. It's a fast preparation, a delicious dish.

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